Italian biscuits filled with Figs Trevisan 165g

Ingredients and Nutrition Facts
Ingredients	Biscuit 70%: wheat flour, vegetable margarine [partially hydrogenated vegetable fats (palm, sunflower, rapeseed), water, salt, emulsifiers: mono and diglycerides of fatty acids; acidity regulator: citric acid; butter flavor; preservative: potassium sorbate], powdered sugar, powdered skimmed milk, glucose syrup, powdered egg, raising agent: sodium bicarbonate; emulsifier: soy lecithin; vanilla flavor. Fig jam 30%: sugar, fruit 35% (figs 20%, apple 15%), glucose syrup, thickener: pectin; acidity regulator: citric acid; fig flavour.
Nutritional values	Energy 1822 kJ / 435 kcal/ Fats 20.1 g of which saturated fatty acids 9.1 g Carbohydrates 57.9 g of which sugars 24.5 g Fibers 1.3 g Proteins 4.9 g Salt 0.057g
Allergens	Cereals containing gluten, eggs, soy, milk and derivatives, sesame.

69.00 Kč

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Tags: Italian biscuits filled with Figs , Trevisan 165g , Sweets and Desserts , italiano , biscuits , patisserie and crackers , Fig , Fichi , Cookies , Strudel