Italjidlo Blog and Recipes - Italian Cuisine RSS Feed

Ingredients (serves 2):200 g linguine1 can tuna (80-100 g), drained2-3 anchovies in oil2 tablespoons desalted capers1 handful black olives (pitted and sliced)200 ml tomato puree1 clove garlicChili pepper (optional)Extra virgin olive oilChopped parsleyMethod:1 - Prepare the soffritto:In a large pan, heat 2 tablespoons of extra virgin olive oil with ..

Ingredients (for 4 bruschettas):Homemade bread or Italian baguetteArtichoke cream (from a jar, like in oil)Sun-dried tomatoes in oilQuality tuna in oilExtra virgin olive oilDried oregano or basil(Optional) black or Taggiasca olivesPreparation:1 - Toast the bread:Cut the bread into thick slices and lightly toast them in the oven or pan with a drizzl..